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The Best Apple Cider Vinegars
There are so many ways to use apple cider vinegar. Here are a few of our favorite picks. (an_vision on Unsplash/)Yes, apple cider vinegar is perfect for pickling. It’s also a must for many slaws, salad...
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25 Essential Ways to Cook Shrimp
Delicate, briny, and sweet, it's no surprise shrimp are the most popular seafood to cook in the United States. While a great shrimp recipe may call for little more than lemon and butter, we've...
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These Bright Potato Salads Make Great Sides
From hot and cold potato salad dishes to potato salad hot dogs, we've rounded up our favorite potato salad recipes here. (Matt Taylor-Gross/)Piquant kashkaval, a Balkan cows' or sheep's milk cheese,...
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Perfect Pineapple Cocktails For Summer Sipping
Made with mezcal, grilled pineapple, jalapeño, and lime, this take on the classic margarita is smoky, sweet, and spicy, with an herbaceous kick from cilantro. Get the recipe for <a...
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Mango Recipes To Make All Summer
Edible at most <a href="https://www.saveur.com/mango-shopping-guide/">stages of ripeness</a>, their flavor shifts dramatically as they soften. These recipes celebrate the remarkably broad...
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Add Jamaican Flavor to Your Cooking Repertoire
A whole chicken is cut into quarters before being coated in the lively jerk marinade and grilled or roasted. Get the recipe for <a...
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20 Juicy Ways to Utilize Fresh Blueberries
Blueberries add their summery sweetness to everything from desserts to savory dishes to cocktails in these inspired recipes. Try munching on them in a classic blueberry crisp, pie, or cake. Or...
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Sweeten Your Dessert Course with Coconut
You can't beat coconut desserts made with coconut milk. Our favorites range from steamed coconut-pandan cakes to coconut ice cream—here's how to make them. (Laura Sant/)Popular throughout Latin...
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Top Air Fryers for Crispy-Food Lovers
Air fryers are good for so much more than onion rings and french fries. ( Joe Darams on Unsplash/)The most common misconception about air fryers is that their sole purpose is to churn out healthier,...
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Pretty in Pink: An Icebox Pie to Celebrate the Midwest’s Local Rhubarb
A pompadour of lightly sweetened whipped cream offsets the vibrant, pink-tart rhubarb filling. Get the recipe for Thielen’s <a...
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Dig Into These Sweet Peach Recipes
One of the best parts about summer is the abundance of perfectly sweet peaches, which are nearly impossible to find the rest of the year. We love both the yellow and white-fleshed varieties, plus the...
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8 South African Recipes You'll Love
Uniquely South African, boerewors is a sausage made from ground beef, roasted coriander seeds, salt, and vinegar, thrown on the grill and sometimes served in a bun. Get the recipe for <a...
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Cook’s Hand Soap
Be good to your skin and to your senses with our favorite hand soaps. (Jason Jarrach on Unsplash/)Cooking dinner means scrubbing your hands clean at least once during the meal prep. Why not choose a...
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What Diana Kennedy Taught Us About Appreciation vs. Appropriation
Filmmaker Elizabeth Carroll was granted exclusive access to 97-year-old Diana Kennedy, pictured here at her ranch in the Sierra Occidental. (Zachary Martin/)In the opening scene of Diana Kennedy:...
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Perfect Stacks to Start Your Morning
Fresh strawberries turn ordinary pancakes into something scrumptious; wild blueberries, or any other kind of berry, make an excellent substitute. Get the recipe for <a...
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Fruity Cobblers, Crisps, and Crumbles
This dessert can be made with either fresh or frozen huckleberries or blueberries. Get the recipe for <a href="https://www.saveur.com/article/Recipes/Huckleberry-Crisps/">Huckleberry Crisps</a...
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Watermelon—The Undeniable Symbol of Summer
Bursting with juice and sweetness, few things are more refreshing on a hot summer day. In our mind, no summer cookout is complete without a watermelon or three. Perhaps the best way to eat watermelon...
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11 Frosty Shakes to Beat the Heat
Supposedly invented in the 1930s by a California date farmer, date shakes are a popular drink at roadside stands in the Coachella Valley. Get the recipe for <a...
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Get Grilling With These Fish Recipes
Garnishing with fresh dill, ground sumac, and a drizzle of olive oil turns up the volume on these flame-kissed fish skewers. Get the recipe for <a...
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